Low FODMAP nachos are now a reality with this delicious Mild Salsa.
- Certified LOW FODMAP by MONASH UNIVERSITY
- Certified Gluten free
- Certified Vegan
- The perfect accompaniment to fajitas and nachos
Certified by: Monash University
Diced Tomatoes (58%), Water, Crushed Tomatoes (10%), Jalapeno Peppers (10%), Coriander Leaf, Cider Vinegar, Sea Salt, Lime Juice Concentrate, Cumin, Natural Flavourings.